Description
A frying pot is a kitchen utensil typically made of metal, often with a non-stick coating, and a long handle. It is used for shallow frying or deep frying food items in hot oil or fat. Frying pots come in various sizes and shapes, with a flat bottom for even heating, and may have a lid. They are commonly used to prepare a wide range of dishes, including fried chicken, French fries, and tempura. The pot’s design allows for the submersion of food in the hot oil, resulting in a crispy,
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